It’s friday afternoon. Today my day off triggered some cravings. In the morning I dreamt about rolls with onion. After I prepared them I just wanted some chocolate. Obviously due to coronavirus mess it’s hard to go anywhere and I had to prepare something at home. I had some extruded millet, cacao ribs, and other useful ingredients. I created these delicious super choccy balls. The taste is fantastic, consistency great to be formed into balls and there is no need to store them in the fridge! Take a look at the recipe.
Ingredients:
- 200g dates
- 50g brasil nuts
- 50g sunflower seeds
- 50g caco beans
- 50g shredded coconut
- 30g cocoa
- 50g extruded millet (puffed)+ 40g extruded millet (puffed)
- 100g maple syrup
Instructions:
- Put in a Thermomix TM 5 blender all ingredients exluding 40g extruded millet grain. Grind 40 seconds with speed
- Take the sticky mass out and mix with remaining millet grain using hands.
- Form 4cm (20g) balls and arrange on a plate. There is no need to store it on the fridge.
Enjoy your meal!
Do you like the post?
Like and follow my facebook page (https://www.facebook.com/vitaminove/). First click Like! and then set “display first” in follow options.
Also check out my Instagram (https://www.instagram.com/vitaminove_com/)
Leave a comment!